Take chicken and season with salt and pepper. Set aside.
Beat eggs with milk and set aside.
Take flour, cornflour, baking powder, spice mix, and salt and mix well. Set aside.
Take chicken and coat in the flour. Set aside.
Take cornflakes in a blender and crush coarsely. Add this to the remaining flour and mix well.
Now take the chicken and dip in egg and coat in the cornflakes flour mix and set aside to dry for 5 mins.
Heat oil in a pan. Drop chicken in and fry for 1 min on high on each side. Now reduce the heat and cook for 12 to 15 mins till it is cooked.
Drain and serve.